Which is the better milkshake flavor: Chocolate or Vanilla?
There are basically two schools of thought. Vanilla is the ultimate classic. It's purity is a thing of beauty and lends itself to infinite pairings and toppings. Chocolate, on the other hand, raises the bar. It's rich flavor brings out the best in some, but is a little too bold for others. When it comes to milkshakes–the most efficient way to consume these delicious flavors–which is superior?