Which cheese is better: Mozzarella or brie? | The Tylt
Mozzarella and brie are the ultimate soft cheeses. Mozzarella is used mostly as a pizza topping, but is pretty versatile; it's killer in salads, sandwiches or just on its own as a light snack. It should taste close to milk and shines when paired with other foods. Brie is good for all occasions. It's mildly funky and its light flavor lends itself well to snacking or pairing with other foods. It's a simple cheese (some might call it boring), but you can never go wrong with brie. If you had to pick, which one would it be? 🧀
Which cheese is better: Mozzarella or brie?