Which recipes do you enjoy more: New York Times Cooking or Bon Appétit? | The Tylt
Both the New York Times and Bon Appétit hold a special place in the hearts of home chefs. But when it comes to which one has the best, most diverse and exciting recipes, which one takes the cake? Some people prefer New York Times Cooking, looking forward to Sam Sifton's regular suggestions and the teams' curated lists for each holiday, cooking appliance and more. But Bon App has a test kitchen staff ready to answer all of your questions and make you laugh in the same breath. One is subscription-based, while the other is a magazine-turned-YouTube-series. Which recipes are your go-to?
Which recipes do you enjoy more: New York Times Cooking or Bon Appétit?
CREATURES OF CULTURE