Best breakfast biscuit: Chick-fil-A or McDonald's? | The Tylt
Best breakfast biscuit: Chick-fil-A or McDonald's?
Chick-fil-A has a long-standing reputation for incredible chicken biscuits. Patrons rarely order a Chick-fil-A biscuit without chicken, because why would anyone ever want plain bread when it can be infinitely improved by crispy, juicy chicken? Biscuits and fried chicken compliment one another perfectly, and Chick-fil-A makes this delicacy accessible to the masses.
Still, an unadorned Chick-fil-A biscuit is its own force. True to Chick-fil-A’s legendary quality, these bad boys are handmade. They are fluffy and sweet, and the love put into each biscuit is worth the daily race to get there before 10:30 a.m.
McDonald’s biscuits are the sleeper in this race, but for those who have seen the light, there’s no going back. McDonald's biscuits are a simple pleasure, and they consistently deliver. Butter and jam are really all anyone needs to enjoy these beauties, leaving plenty of room to enjoy four at a time...at least.
The biggest difference between McDonald’s and Chick-fil-A biscuits comes down to one thing: butter. McDonald’s biscuits have beautiful, golden divots of buttery goodness, where Chick-fil-A biscuits rely on their chicken counterpart to carry flavor (Read: their biscuits are dry).
McDonald’s serves up compact, moist biscuits of the highest quality.